How has the catch of lobsters changed over the past

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How has the catch of lobsters changed over the past 15 years in the state of Maine?

What does Walter Day suggest needs to be done to keep the industry flourishing?

What are shorts?

What are eggers?

How are females carrying eggs marked? Why do they do this?

Why are oversized lobsters also thrown back?

Besides following the rules closely, what are some other ways the lobstermen of Vinalhaven protect the lobster crop?

Besides the lobstermen's efforts, what are other factors that may be influencing the numbers of lobsters?

There are signs that the numbers may be dropping. What are the plans to try and keep the industry booming?

Would you become a lobsterman if you could? Why or why not?

Reference no: EM132450200

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