How does substrate concentration affect the rate of starch

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How does substrate concentration affect the rate of starch hydrolysis by the enzyme amylase? Important terms have to be used like enzyme, biological catalyst, activation energy, substrate, catalyze, hydrolysis, enzyme-substrate complex, reactant, product, active site, amylase, ph, activator, inhibitor, reaction rate, denature, optimum, and proteolytic enzyme. Can a conclusion please be included.

Reference no: EM133263853

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