High folic acid intake during pregnancy lowers

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Read the following original research article, "High Folic Acid Intake during Pregnancy Lowers Body Weight and Reduces Femoral Area and Strength in Female Rat Offspring" - please pay attention to the abstract, introduction, animals and diet section of the methods, and discussion - and answer the following questions:

  1. Provide a one-paragraph summary that highlights the purpose/objectives of the study, the study's hypothesis, and the main results of the study.
  2. Why is this type of study significant in the field of nutritional sciences?
  3. Do you think the results of this type of study (animal research) can be applied to humans? (Please also comment on if you agree with the author's interpretation of the applicability of this study to humans)
  4. Based on the results of this study, would you recommend that pregnant women stop taking folic acid supplements? Why or why not?

(Remember to provide examples to support your answers where it is appropriate (especially for Question 4): one of your references must be another original research paper - you can also use one of the studies that the article used as a reference. The other examples can be from other sources like the textbook or your own experiences).

Reference no: EM132437355

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