Food insecurity disproportionately impacts

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Explain the paragraph Although research has shown that food insecurity disproportionately impacts minority populations, relatively little attention has been paid to its prevalence among Asian Americans. The USDA defines food insecurity as the long-term lack of regular access to nutritious foods. Experiencing food insecurity places people at an increased risk for diet-related diseases like diabetes and hypertension, as well as for conditions linked to stress such as depression and anxiety. The lack of information about food insecurity among Asian Americans, therefore, raises key questions about the physical and mental health of the nation's fastest-growing minority population. Finding the answers will require dismantling the 'model minority' myth that has led many researchers as well as average Americans to assume that few Asian Americans would have trouble affording or accessing the food they need.

Reference no: EM133712476

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