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1) ATP:a) can be made in exergonic reactionsb) can be used in endergonic reactionsc) consists of adenine, ribose and three phosphate groups d) is an energy carrier moleculee) all of the above are true2) Which type of energy does glucose have as a result of its chemical structure?a) solar energyb) kinetic energyc) potential energy d) activation energy3) The first law of thermodynamics states that:a) energy conversions always increase entropy in the universe b) heat is random energy of the lowest qualityc) the sum of all an organism's chemical reactions equals zero d) energy cannot be created or destroyede) free energy is the portion of a system's energy that can do work4) The process described in the box below is:a) endergonic and ?G is negative b) endergonic and ?G is positive c) exergonic and ?G is positive d) exergonic and ?G is negative5) Which of the following statements regarding lactase is FALSE?a) lactose intolerance is due to high expression of the lactase enzymeb) symptoms of lactose intolerance are caused by intestinal bacteria that metabolize lactose c) lactose intolerance highlights the importance of a single enzyme in an organismd) lactase breaks the disaccharide lactose into the monosaccharides glucose and galactose e) injury or illness in the small intestine can result in lactose intolerance6) Which curve in the graph on the right represents a bacterial enzyme with an optimal temperature of 78°C?a) curve 1b) curve 2c) curve 3d) enzymes cannot function at 78°C
It is a very curcial concept to understand how the immune response is mounted against viruses, bacteria, protozoans and helminthes. For an effective immune response, both innate and adaptive immunity should work together.
This Project report elaborates a critical review of important elements attached to Advanced Glycated End Products (AGEs). It is very crucial to understand the process called Millard reaction.
Soil stabilization is the permanent physical and chemical alteration of soils to enhance their physical properties. Stabilization can increase the shear strength of a soil and control the shrink-swell properties.
This assignment has three parts which contains questions related to Microbiology. It contains basic principles of microscopy, staining techniques in microbiology and microbial growth in the food industry.
Lipid metabolites are often seen as key elements in cellular signaling. Is this unique? Please provide several examples of the function of lipids as key elements in signal arrays and list the biologic functions these signals affect?
Please describe how one might search for chemical structure, biologic function relationships, involving small molecular weight lipophylic compounds. Provide one example.
Write a case study which detailing a scenario of a patient being investigated in the Haematology laboratory.
The use of PCR and genetic approaches in biotechnology
Glucose oxidase is an enzyme that can be used for measurements of glucose levels by combining this reaction with an oxygen probe.
What phenotypic ratio would you get if you crossed a white mouse and a heterozygous brown mouse?
Prepare an essay on nosocomial infection.
To increase the awareness of monitoring and recording the blood pressure of patients and practice measuring blood pressure in a safe environment.
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