Find the margin of error, Main-course taste scores have

Find the margin of error

Reference no: EM131808302

Question: Main-course taste scores have been recorded for 48 restaurant diners on a scale from 1 to 5. The average score was 4.125, the standard error was 0.1099, and the 95% confidence interval extended from 3.904 to 4.346. Find the margin of error. The response must be typed, single spaced, must be in times new roman font (size 12) and must follow the APA format.

Reference no: EM131808302

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