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Diffusion is the movement of molecules (gas, minerals and particles) from an area of higher concentration to an area of lower concentration. Diffusion is an important process that occurs within the cells of plants and animals. One example of diffusion is the exchange of oxygen and carbon dioxide during respiration. When we breathe in oxygen there is a higher concentration of oxygen in our lungs than in our circulating red blood cells, so oxygen diffuses across cell membranes from our lungs into our blood vessels and into our red blood cells to be distributed throughout our body. The reverse happens with carbon dioxide that we exhale. The carbon dioxide is more concentrated in our red blood cells (carbon dioxide is a by-product of cellular respiration - which we will study next) and is diffused into the lungs (lower concentration) and then we exhale releasing carbon dioxide into the environment. This carbon dioxide is taken in by plants to be used in photosynthesis.Another example of diffusion is when nutrients are taken into a plant. Plants utilize nutrients to grow and live and these nutrients are obtained by diffusion. Since nutrients are more concentrated in the soil around the roots, they diffuse into the roots and are carried throughout the plant to the various cells.Materials needed: 1 tube of food coloring (darker colors work best, but any color will do)1 large, clear drinking glass or similar containerWater (from your faucet)Procedure:1. Fill glass container almost to the top with cold water.2. Drop 3-4 drops of food coloring into the water.3. Observe for 2-3 minutes - taking photos to record the progress.4. Record your observations. How do you think diffusion helps nutrients, waste and other molecules move around the cell?
It is a very curcial concept to understand how the immune response is mounted against viruses, bacteria, protozoans and helminthes. For an effective immune response, both innate and adaptive immunity should work together.
This Project report elaborates a critical review of important elements attached to Advanced Glycated End Products (AGEs). It is very crucial to understand the process called Millard reaction.
Soil stabilization is the permanent physical and chemical alteration of soils to enhance their physical properties. Stabilization can increase the shear strength of a soil and control the shrink-swell properties.
This assignment has three parts which contains questions related to Microbiology. It contains basic principles of microscopy, staining techniques in microbiology and microbial growth in the food industry.
Lipid metabolites are often seen as key elements in cellular signaling. Is this unique? Please provide several examples of the function of lipids as key elements in signal arrays and list the biologic functions these signals affect?
Please describe how one might search for chemical structure, biologic function relationships, involving small molecular weight lipophylic compounds. Provide one example.
Write a case study which detailing a scenario of a patient being investigated in the Haematology laboratory.
The use of PCR and genetic approaches in biotechnology
Glucose oxidase is an enzyme that can be used for measurements of glucose levels by combining this reaction with an oxygen probe.
What phenotypic ratio would you get if you crossed a white mouse and a heterozygous brown mouse?
Prepare an essay on nosocomial infection.
To increase the awareness of monitoring and recording the blood pressure of patients and practice measuring blood pressure in a safe environment.
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