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Prepare an assignment regarding Fermented Fish and its Products, with photos which gives a clear view of its products.
Explain the assignment in following points:
Definition of Fermentation.
Fermented Fish Products.
Safety of Fermented Fish Products
References
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Process operations that utilize a chemical change induced by living organism or enzyme, in particular bacteria, yeast, molds, fungi which produce a specified product
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the guidelines are attached. please use only the following links and and attached article. apa reference is
Reducing the aperture on a camera
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