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Facilitates resource planning for organization or enterprise

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Reference no: EM132293296

1. Please submit a journal entry on the importance of kitchen design and the impacts on the restaurant's performance.

2. Discuss the importance of capacity planning and how it facilitates resource planning for an organization or an enterprise. You can provide practical examples.

3. Discuss the importance of forecasting and how it facilitates resource planning for an organization or an enterprise.

Reference no: EM132293296

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