Explain the proteins lipids and atp

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1. Explain why 15 grams (approx 1 tbs) of butter enables youto make more ATP than 15 grams of plain pasta.

2. If you ate 100 grams of protein and 100 grams of carbs, howmany kilocalories would you have consumed? pls show math!

3. The energy stores in proteins, that can be used to make ATP, can only be extracted in what part of our cells?

4. The energy stored in lipids that can be used in ATP is extracted in what part/s of our cells? Please explain?

Reference no: EM13231601

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