Explain disulfide bond and salt bridge

Reference no: EM13162096

For the following amino acids, indicate how they might interact to contribute to the tertiary or quaternary structure of a protein. choose from among the following: disulfide bond, salt bridge, hydrogen bonding or dispersion forces. A) glutamic acid and lysine B) tyrosine and lysine C) Ile and Ala D) two cysteines

Reference no: EM13162096

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