Reference no: EM132797264
The longer the explanation, the better.
1. Identify and define the 5 I's of culturing microbes.
2. What are the different mediums used in culturing microbes?
3. What are the methods of isolation?
4. How microbiologists ensure that there is no contamination in the experiment/specimen?
5. Describe the relationship of temperature in culturing microbes.
6. Name two ways that pure, mixed and contaminated cultures are similar.
7. How do microbiologists identify the unknown microbes?
8. What are the different types of microscopes? Briefly describe each.
9. What is the standard measurement of the condenser?
10. What type of microscope is best used when viewing microbes?