Explain different levels of complexity in terms of food

Reference no: EM13767917

I need you to write a 2 page essay about the topic below and use the 2 video links to reference and use for the paper. dont plagarise becasue I always check before I buy it officially.

In his segment on Mexican food, Andrew Zimmern toured various parts of Mexico and focused on the complex and varied cuisine of Mexico, culminating with his last stop in Mexico City. Moreover, Martha Chapa Ortiz's approach to Mexican cuisine is certainly out of the norm for most people who believe they are familiar with Mexican food.

Explain the different levels of complexity, sophistication and variety in terms of the food presented.Then address the following: How then, has the general perception of Mexican cuisine been reduced to comfort food or fried fast food?

In your analysis, make reference to the video, the readings and the lecture for your support. Refer to the syllabus for the due date and requirements for the written assignments.

Reference no: EM13767917

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