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The Discussion Boards for this course each represent part of a larger conversation about your experience with and insights into business and commerce, allowing you to apply concepts and topics from this course as you gain new knowledge. Each unit's Discussion Board will continue the conversation from the prior unit. For the purpose of this assignment, your uncle has decided to retire and has asked you to take over his Bed and Breakfast Inn (B&B). It is currently organized as a sole proprietorship and has fairly regular annual repeat customers (mostly families on vacation). Review and answer the following questions: What changes do you think you might implement to make the B&B more successful? Would you stay with a sole proprietorship? Why? If you are going to change the type of business entity, which business entity form would you choose for the B&B? What do you feel would be the advantages and disadvantages of your chosen business entity? Assuming there are other B&Bs and hotels in the area, how would your business be similar to or different from your competition?
Describe an example of great leadership you have witnessed in your life. Analyze that leader and leadership situation(s). What made that leader effective?
What should be the development strategy in China given its promising potential?
responsible for monitoring and controlling strategic plans
How do you think your role in the global society will continue to evolve in the future? This could be a personal reflection about your place of business.
What is transformational leadership? Give examples of organizational situations that would call for transformational, transactional, or charismatic leadership?
Name one significant lesson that you discovered about your learning style, emotional intelligence, and personality. Using this information, what step(s) do you plan to take to become a more effective manager?
Develop a fundraising plan for the selected nonprofit organization based on the analysis conducted in part 1 of the project.
Explain how risk measurement scales will be developed. Will you use a standard organizational set of measurements or define your own?
Discuss some of the ways that inventory can be reduced in the supply chain.
Utilise the University library, the Internet and any information made available by the organisation (e.g. annual report, promotional materials) to provide an analysis of the organisation's current operations to develop your analysis of current ope..
What exactly would this training cover? What specific benefits would you expect? What would prevent a team from training itself on this material?
Use Porter's diamond to evaluate the competitive advantage of Dover Crop.'s geographic strategy
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