Evaluating health promotion programs

Reference no: EM133725669

Assignment:

Based on book: Planning, Implementing, and Evaluating Health Promotion Programs A Primer SEVENTH EDITION James F. McKenzie, Ph.D., M.P.H., M.C.H.E.S. Ball State University Brad L. Neiger, Ph.D., M.C.H.E.S. Brigham Young University Rosemary Thackeray, Ph.D., M.P.H. Brigham Young University.

1) What are the elements of steps in the Generalized Model that are common in most - if not all-- other planning models?,

How does "pre-planning" relate to most of the models presented in this chapter?

2) Define GOALS and OBJECTIVES and distinguish between the two.

3) Using the social cognitive theory (SCT), explain how you could help people change their diet.

Using the Stimulus Response Theory (SR), explain why a person might smoke.

4) Identify and define the types of intervention strategies.

Describe the Principles of Motivational Interviewing.

Reference no: EM133725669

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