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Calculate the amount of solute in g needed to prepare 431.5 g of 8.85 %(m/m) LiNO3 solution.
If 1.500 g of a solute having a molar mass of 125.0 g were dissolved in 35.00g of camphor, what would be the resulting freezing point of the solution.
You start with 100.0 mL of a 0.2500 M solution of NaCl sitting in a beaker. After several days you test the solution and find that it is now 0.3125 M. How much water must have evaporated?
All organic (carbon-cointaining) products and cataloytic conditons must be shown as well as multiplel products. Studying for final. 2,4dimethypent-2- is the starting product
Assume that fructose is a molecular solid and does not ionize when it dissolves in water.
15.0 mL of 0.400 M Hno3 Solution is titrated with 0.600 M KOH solution . Calculate pH of the solution when12.0 mL of KOH is added ?
A patient weighs 165 pounds and is to receive a drug at a dosage of 45.0 mg per kg of body weight. The drug is supplied as a solution that contains 25 mg of drug per mL of solution. How many mL of the drug should the patient receive?
At 20 degrees C, the vapor pressure of ethanol is 45 torr and the vapor pressure of methanol is 92 torr. What is the vapor pressure at 20 degrees C of a solution by mixing 27.0 g of methanol and 75.0 g of ethanol?
The total precipitate was dissolved in HCl + HNO3. When the solution thus formed was treated with excess NaOH followed by H2O2, a colorless solution and a reddish brown precipitate were formed. The precipitate was found to be soluble in HCl, H2SO4..
mole of naphthalene(C10H8), a solid, is burned in a constant- volume bomb calorimeter at 298K, 5150 kJ of heat is evolved. Calculate delta H for the raction on a molar basis.
Cadaverine, a fould smelling substance produced by the action of bacteria on meat, contains 58.55% C, 13.81% H and 27.40% N. Its molar mass is 102.2 g/mol.
Describe how biological membranes are organized: what roles do lipids and proteins play in this organization
pH = log[H3O+] , pH + pOH = 14, [H3O+] * [OH-] = 1.0 X 10^-14, pH = -log(0.001) = 3 Could you show me a few of the steps between line one and two in both of these conclusions?
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