Evaluate how tourism and hospitality organisations

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Question 1: With reference to one or more tourism or hospitality organizations of your choice, w r i t e a 2 0 0 0 w o r d s essay covering the following points: also provide examples references and citations.

• Critically review theories of cross-cultural management.
• Review the emergence of the cultural diversity concept and its implications for the tourism and hospitality workforce.
• Critically evaluate how tourism and hospitality organisations can implement models of cross-cultural human resource management.
• Review the emergence of international human resources management in tourism and hospitality organisations.

Question 2: Discuss the importance of leadership and management skills in the international tourism and hospitality industry.

• Critically analyze models of motivation and teamwork that are important to the tourism and hospitality industry.

 

Reference no: EM133506679

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