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In the analytical treatment of the fin with uniform cross-sectional area, it was assumed that the convection heat transfer coefficient is constant along the length of the fin. Consider an AISI 316 steel fin of 6-mm diameter and 50-mm length (with insulated tip) operating under conditions for which Tb
125°C, T∞ = 27°C, Tsur = 27°C, and ε = 0.6.
(a) Estimate average values of the fin heat transfer coefficients for free convection (hc) and radiation exchange (hr). Use these values to predict the tip temperature and fin effectiveness.
(b) Use a numerical method of solution to estimate the foregoing parameters when the convection and radiation coefficients are based on local, rather than average, values for the fin.
Package Design Brief: Assume you are the packaging engineer for a large consumer products company. In this company, the Packaging Design Briefs are initiated by the marketing group and forwarded to the Package Engineering group.
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