Discuss the supply chain nodes

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Reference no: EM133226503

Assignment:

Students are required to analyse the supply chain of two or three products (for example: coffee beans, bread, eggs) and consider the supply chain nodes, strategic options and recommendations to improve the overall supply chain strategy for the cafe.

students are encouraged to carefully consider the scope of their supply chain map, please provide Harvard referencing as well.

Reference no: EM133226503

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