Reference no: EM13861068
Site name: Fuddruckers
URL: www.fuddruckers.com
Background Information:
Fuddruckers operates and franchises restaurants that specialize in upscale hamburgers cooked to order. It encourages guests to garnish their own entrees by providing an array of fresh produce and condiments. Some restaurants have a butcher shop where beef is ground fresh every day, and some have on-premise bakeries where bread and dessert items are baked fresh daily. Fuddruckers operates more than 200 restaurants throughout the United States and around the world.
Site name: Wendy's
ULR: www.wendys.com
Background Information:
When Dave Thomas opened the first "Wendy's Old Fashioned Hamburgers" restaurant, he created something new and different in the restaurant industry. He offered high-quality food made with the freshest ingredients and served the way the customer wanted it. Wendy's is a quick-service restaurant that has over 5,000 stores.
Site name: McDonald's
ULR: www.mcdonalds.com
Background Information:
McDonald's is the world's leading food service retailer, with more than 31,000 restaurants in 119 countries serving 47 million customers each day. It is one of the world's most well-known brands and holds a leading share in the globally branded quick-service restaurant segment of the informal eating-out market in virtually every country in which it does business.
EXERCISE:
All three of the above restaurants are "burger joints" but they differ in many ways. Discuss how each restaurant tries to differentiate itself from the other two, especially with respect to target market, menu, interior/exterior décor, and corporate goals.
Some recommended Sources:
1. www.restaurant.org
2. https://www.restaurant.org/pdfs/research/2009Factbook.pdf
3. National Restaurant Association "2009 Restaurant Industry Forecas
|
What is your credit score and have you ever been convicted
: A friend of yours with another company about the same size as yours showed you their application form. They asked a lot more questions and you wonder if your company could also ask them. Could the following items be added to our application blank ..
|
|
Write a program that prints the day number of the year
: Write a program that prints the day number of the year, given the date in the form month-day-year. For example, if the input is 1-1-2006, the day number is 1.
|
|
What can you and fellow employees do to improve the outcomes
: What can you and fellow employees do to improve the outcomes of your organization Pinellas County Florida US through improved understanding, actions, and outreach to the Hispanic community
|
|
Analyze the performance of the http and ethernet protocols
: For this assignment you will analyze the performance of the HTTP and Ethernet protocols with Riverbed Modeler in a LAN depending on the number of client nodes.
|
|
Discuss how each restaurant tries to differentiate itself
: All three of given restaurants are "burger joints" but they differ in many ways. Discuss how each restaurant tries to differentiate itself from the other two, especially with respect to target market, menu, interior/exterior décor, and corporate g..
|
|
Explain each stage of the pdca clearly
: Create a 15-20-slide PowerPoint to explain the PDCA. Make sure to be creative and explain each stage of the PDCA clearly within detailed speaker notes. For this assignment you will walk through each stage of the PDCA to demonstrate a full knowledg..
|
|
Transformational leadership
: Servant leadership is a process of leaders and followers collaborating together for the purpose of accomplishing a common vision in which the good of the led are placed over the good of the leaders
|
|
What is climate and briefly describe climate in each city
: Using the Climate Graphs below and your knowledge of climate from this class discuss the following questions. What is climate? Briefly describe the climate in each city. What climate variable is understood from Latitude? Is latitude the strongest c..
|
|
What tools or methods will you use to communicate the plan
: How will you communicate information to employees. How often will you communicate information to employees. What tools or methods will you use to communicate the plan
|