Determining audit requirements for food safety plans

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Reference no: EM133145113

Answer the following questions- SITXFSA004

1. What is the role of local government in determining audit requirements for food safety plans? How often does this occur and which aspects do inform audit frequency and by whom these are undertaken?

2. What is the purpose of first party audit? How it is recognised in terms of scheduled audit frequency?

3. What is the purpose of food safety records during audits? What are the record keeping requirements for food safety records and audit reports?

4. A food safety program must include information about the review of the program. Which details does this need to include?

Reference no: EM133145113

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