Determine the seasonal indices for restaurant

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A restaurant has tracked the number of meals served at lunch over the last four weeks. The data show little in terms of trends, but do display substantial variation by day of the week. Use the following information to determine the seasonal (daily) indices for this restaurant. Round all numbers in your calculations to four decimal
week

Day 1 2 3 4

Sunday 40 35 39 43
Monday 54 55 54 59
Tuesday 61 60 65 64
Wednesday 72 77 78 74
Thursday 89 80 81 79
Friday 91 90 99 95
Saturday 80 82 84 83

Reference no: EM132977342

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