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Three possible resonance structures are shown below for the SO2Cl2 molecule. Using formal charge, determine the order of stability of the three structures (i.e. the order in which they contribute to the overall resonance hybrid structure).
Acetylene gas (C2H2) is produced as a result of the reaction CaC2(s) + 2 H2O(l) → C2H2(g) + Ca(OH)2(aq).
an ideal gas originall at 0.85 atm and 65 degrees celcius was allowed to expand until its final volume pressure and temperature were 94 mL, 0.60 atm, and 47 degrees celcius respectivily. What was its inital volume?!
How many grams of dry NH_4Cl need to be added to 1.60 L of a 0.700 it M solution of ammonia, NH_3, to prepare a buffer solution that has a pH of 8.62? K_b for ammonia is 1.8 * 10^{-5}.
Calculate the molar concentration of OH - ions in an 1.43 M solution of hypobromite ion, BrO- (Kb = 4.0 10-6).
A cool solution of sodium nitrite and a solution of the amine in an ice bath. Moderately concentrated hydrochloric acid is added.
A substance has a molar extinction coefficient of 2.4x104cm-1M-1 and an absorbance of 0.10 What is the concentration of this substance in a cuvette with a 1.0 cm path length.
A 248 mL gas sample has a mass of 0.436 g at a pressure of 753 mm Hg and a temperature of 27 degrees celcius.what is the molar mass of the gas
Consider the following reactions and select the false statement below. CO2(g) + OH?(aq) ? HCO3?(aq) Cr3+(aq) + 6H2O(l) ? Cr(H2O)63+(aq) A. in Cr(H2O)63+ the Cr3+ is attracted to the H2O molecules via ion-dipole intermolecular forces
A packet of the same soup sold in the U.S. would have the same nutritional information in kilocalories per cup. There are two cups in a pint. How many nutritional calories would be quoted per cup of prepared soup?
An anesthetic contains 64.9 % carbon, 13.5 % hydrogen, and 21.6 % oxygen by mass. At 120 degrees C and 750 mmHg, 1.00 L of the gaseous compound weighs 2.30 g.
Given that B(SiO) 640 kJ/mol, show that bond enthalpy considerations predict that silicon-oxygen compounds are likely to contain networks of tetrahedral with SiO single bonds
At room temperature (about 20degree C) milk turms sour in about 64 hours. In a refrigerator at 3 degree C, milk can be stored for about three times as long before turning sour.
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