Describe the soil and water management

Reference no: EM13176300

Describe the soil and water management practices that would be appropriate for vegetable production in flat low lying lands on heavy clay soil during the wet season. Make reference to types an timing cultivation practices . 150 word count

Reference no: EM13176300

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Describe the soil and water management : Describe the soil and water management practices that would be appropriate for vegetable production in flat low lying lands on heavy clay soil during the wet season. Make reference to types an timing cultivation practices .

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