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Discussion - Life Cycle Nutrition: Lifespan Nutrition During Childhood and Adolescence/Adulthood
Use critical thinking and apply the information you learned in Chapter 13.Select ONE question from the list below and answer it completely.Your instructor is looking for 3-4 key points in your responses that relate to this week's readings.Reference Participation in weekly discussions is worth a significant part of your final grade and this forum presents you with an opportunity to develop a lifelong skill of written communication. Please review the grading rubric attached to this assignment so you know what is expected. Please see the course calendar for specific due dates.
Select the question you would like to answer from the list provided below:
Describe young children's early childhood nutrient needs and discuss some of the nutritional-related issues they face. (Ages 1-3)Describe school-aged children's nutrient needs and discuss some of the nutrition-related issues they face, including childhood obesity. (Ages 4-8)Describe adolescents' nutrient needs and discuss some of the nutritional-related issues they face, including eating disorders.Summarize the nutrient needs of older adults and discuss some of the nutrition-related health concerns common to old age.We will continue to apply our extensive nutrition knowledge to the specific needs of toddlers adolescents to older adults. Dietary patterns, nutrition-related concerns, and helpful tips for caregivers are provided through childhood to adolescence and into adulthood. Finally, the unique nutritional needs of older adults are explored. The importance of a nutrient-dense diet balanced with physical activity to decrease the risks of obesity and chronic disease is emphasized. Your instructor will be looking for detailed answers that are both substantive and informative.
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