Define ascorbic acid in fresh orange juice

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Reference no: EM13195957

How would the following experimental errors change the calculation of the number of mg of ascorbic acid in fresh orange juice?

a) student neglected to filter the juice

b) the DCP was standarized properly but it was done the previous day

c) the studnet neglected to added the pH 3 buffer

d) the student neglected to add the metaphosphoric acid

Reference no: EM13195957

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