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The Food distributor from problem 9 has also decided to use the ROP system for determining when to place an order. The purchasing manager has determined that the monthly demand for crates of 8000 has a standard deviation of 200. The current supplier of the crates has a .25 month lead time. If the manager wants a 95% customer service level on the crates, what should the ROP be for this item? 1. What would the reorder point be for the paper? 2. If the manager was considering using a 99% customer service level how much more safety stock would it need compared to the 95% customer service level?
Compare and contrast several approaches to benchmarking for business planning and control and recommend an approach for the new online business unit
Devise a pre-departure training program for employees who will be working in the United Arab Emirate.
What are the main components of a proposal? Describe which component you think is the most important, and explain why.
Conduct online research on the ethics of your organization and the industry it belongs to.
Explain what job evaluation method you are going to use to determine the worth of this position. Describe what your recommend salary and benefits package is going to be and if you recommend any incentives or bonus plans. Finish your report by stating..
Monetary vs. non monetary reward systems - What are some limitations of implementing monetary reward systems in the public sector?
diversity in the workforce of the united statesshow some ways the workforce of the united states is diverse and within
What channel would you use to reach the audience? Select the appropriate channel for delivering your message based on context, audience, and purpose.
Find an instance where the organizational leader communicates directly with his or her employees, investors, or customers.
Describe the significant trends impacting the hospitality industry. Analyze the basic procedures involved in managing a restaurant operation. Use technology and information resources to research issues in hospitality and tourism management.
Ageism refers to prejudice and prejudicial treatment against people older than a certain age (often people older than their mid-50s). What do you think is the most common expression of ageism?
You are a manager for Riordan Manufacturing. You recently administered a series of assessments to your three employees to give you a better understanding of their different traits. You have begun putting together an Employee Portfolio for each emp..
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