Create frequency distribution table from the data provided

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Reference no: EM133761967

Question

On a Friday, the staff in the intensive care unit were treated to lunch from a local restaurant. The following Monday morning, several of the staff reported suffering flu like symptoms over the weekend. One of the astute nurses realized that the flu like symptoms could have been food poisoning, so the nurse asked her friends what they ate for lunch last Friday.

A. Create a frequency distribution table from the data provided.

All of the following nurses reported flue like symptoms: Angela ate salad and breadsticks. Cindi ate salad, breadsticks, and white sauce pasta. Emily ate salad and breadsticks. Kaitlyn ate white sauce pasta. Stephanie ate salad, breadsticks, and white sauce pasta. Meagan ate salad, breadsticks, and white sauce pasta. Judy ate salad and breadsticks. Jo ate salad and breadsticks. Marj ate salad and breadsticks Lisa ate salad, breadsticks, and white sauce pasta.

B. Which food(s) do you think may have been the culprit of the flu like symptoms?

Reference no: EM133761967

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