Create childcare menu for either a 3-5-year-old classroom

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Question: Create childcare menu for either a 3-5-year-old classroom using the DCFS Meal Serving Sizes Guidelines

Menu must have the following components.

2 meals and 2 snacks per day (Breakfast, Snack, Lunch, Snack)
5 days of planning (Monday-Friday)
Variety of multicultural food choices (minimum of 5 during the week)
In addition, the food should be balanced each day and throughout the week. I.e. if you offer eggs at breakfast, omelets at lunch are not a good idea, nor should you offer eggs 3 days in a row. Think broadly about food choices and be creative.

Try to create a menu that is child-friendly (imagine it hanging in children's homes-images of healthy food choices for pre-readers

Reference no: EM133632425

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