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Comparisons of amino acid sequences

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Reference no: EM132591121

  1. Comparisons of amino acid sequences can shed light on the evolutionary divergence of related species. If you were comparing two living species, would you expect all proteins to show the same degree of divergence (difference)? Why or why not? Justify your answer.
  2. Given that the function of egg yolk is to nourish and support the developing chick, explain why egg yolks are so high in fat, protein, and cholesterol.

Reference no: EM132591121

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