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Command and control regulatory approach

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Reference no: EM131257267

In Minnesota, legal statutes now prohibit smoking in almost all bars and restaurants. Discuss the costs and benefits associated with this Command and Control regulatory approach to reducing indoor pollution.

  • Is a Coasian solution possible in the case of indoor smoking?
  • How would a Coasian solution work in this case?
  • Would a Coasian solution be less costly than current policy? Explain why or why not.

Reference no: EM131257267

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