Calculate the break even point of the coconut chocolate

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Problem 1: The Choconut company with the chocolate business had $ 400,000 in sales in July. Variable costs per unit are $ 300 with total variable costs $ 300,000 and fixed costs $ 70,000. Calculate the break even point of the Coconut chocolate product in units and sales, and calculate how many units and sales would have been achieved if the company asked for a profit of $ 100,000? Then make a curve about the BEP of the above problem along with the curve description and analysis as will be presented to management. Also explain whether with the COVID-19 condition the company can still survive and what steps you take to participate in COVID-19 in August to December where chocolate is not the main human need. Note: variable costs and fixed costs.

Reference no: EM132746556

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