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Assignment: Analyze Elements of Managerial Planning
Activity Description
You started your restaurant business as a new entrepreneur now as one of the managers for your restaurants, identify the kind of organizational structure that the organization uses to coordinate its people and resources.
Why is the organization using that structure?
Do you think a different structure would be more appropriate than the current one?
Your paper should include organizational planning and strategy.
What is the relationship among corporate, business, and functional-level strategies, and how do they create value for an organization?
Would the entrepreneurial spirit be possible under the organizational structure employed? For example can the head waiter recommend or suggest changes to the menu to fulfill customer needs?
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An analysis of the holding costs, including the appropriate annual holding cost rate.
Briefly explain Evolution and contributor of Operations management.
A number of drivers of change have transformed the roles, functions and responsibilities of an operations manager over recent years. These drivers have not only been based on technological innovations but also on the need for organisations to develop..
Compute the Optimal Order quantity of DVD players. Determine the appropriate reorder point.
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Ccompare the effectiveness of different leadership styles in different organizations
Be able to understand the concept of risk, roles and responsibilities for risk management and risk management tools and models.
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