Reference no: EM133636025

Question 

The first thing any visitor to India will take in - probably while staring out the window in awe as their aeroplane descends is the sheer size of this country. It is densely populated and patchworked with distinct neighbourhoods, each with its own culinary identity. It would take several lifetimes to get to know all of the street stands, holes in the wall, neighbourhood favourites, and high-end destinations in this city. And for Indians dining out is and always will be a joyous occasion. Everyone has their own favourite restaurants in the city starting from the street food stall across the street to the 5-star restaurants in the heart of the city. Some are favourites because of the memory attached to it and some are favourites because of the fact that the place has a fantastic ambience. There are a lot of other factors as well which contribute to the likeness of the restaurants which in turn determines their popularity among masses. If you look at this from the business perspective for a restaurant, more popularity may mean more visits to the joint increasing the annual turnover of the restaurants. For any restaurant to survive and do well, the annual.