About production and operation managements

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Reference no: EM131797105

1. How much influence should a customer be able to exert on how the contractors manage projects?

2. What are the rules and practices that govern how actions are shaped and focused at Yum! Brands.

3. What can be learned about Production and Operation Management (P &OM) environments? What are the pitfalls that stakeholders must overcome to run a smooth and efficient operation?

Reference no: EM131797105

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