A carnot refrigerator is maintaining food stuffs in a

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Reference no: EM13630901

A Carnot refrigerator is maintaining food stuffs in a refrigerated area at 2oC by rejecting heat to the atmosphere at 27oC. It is desired to maintain some frozen foods at -17oC with the same sink temperature at 27oC. What percent increase in work input will be required for the frozen food unit over the refrigerator unit for the same quantity of the QL removed?

Reference no: EM13630901

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